Apples in season are one of the most perfect foods, and in October I usually eat at least one per day. Locally we have a …
Fall
Carrot Salad with Citrus and Pecans
While many area farms suffered serious damage from the recent flooding, Aspen Moon Farm sustained relatively minimal damage and they are continuing to produce beautiful …
Pumpkin Spice Truffles
‘Tis the season for pumpkin-flavored everything, and I have been drooling over all sorts of pumpkin-y desserts on Pinterest. Pumpkin truffles seemed like something that …
Roasted Red Pepper and Walnut Dip
The C.S.A. share has been delivering a lovely array of sweet peppers the last couple of weeks, and this dip–my take on Middle Eastern Muhammara–is …
Pomegranate Molasses
In my ongoing quest to make my own, healthier condiments, I decided to work on some barbecue sauce recipes. Pomegranate molasses is a richly-flavored addition …
Paleo Pumpkin Spice Latte
This is my healthier version of the popular Starbucks drink, which, while delicious, is absolutely loaded with sugar. You can make the recipe hot or …