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Denver International Wine Festival

Last week I had the opportunity to attend the Denver International Wine Festival as a brand ambassador for Maple Leaf Farms.  The was the 10th year of the festival, which spans three days and brings together dozens of wineries for tastings, as well as food pairings from local chefs.  Maple Leaf Farms sponsored my trip, […]

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Coconut Chai Ice Cream Recipe (dairy free)

Coconut Chai Ice Cream

When I see coffee memes on social media I always mentally replace the word coffee with “tea.”  I feel about tea the way most Americans feel about coffee–which is to say, if you stand between me and my tea in the morning, I cannot be held responsible for my actions.  Tea is also a wonderful […]

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It’s All Greek To Me, A Review and a Giveaway

Since we don’t have cable I will admit that I had never heard of Debbie Matenopoulos until I cracked open a review copy of her new cookbook, It’s All Greek To Me. Debbie will no doubt be familiar to those of you who know her from shows like The View, and her book is lavishly […]

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How to Get the Most Out of Your Conference: BlogHer 14

Have you ever wanted to meet other bloggers, connect with brands, and attend some really great parties?  Blogging conferences are a great way to do all of those things, and BlogHer hosts several annual conferences, the biggest of which is coming up in July: BlogHer ’14, which will be held in San Jose, California this […]

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Red Chile Roast Beef

This is actually a recipe for a rotisseried roast of beef, because over the last few weeks I have been in a rotisserie frenzy.  I have rotisseried a duck, a pork loin, and even delicata squash rings.  All because I received a Wolfgang Puck Pressure Oven for review–and let me tell you, I am in […]

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C.S.A. Murder and Intrigue…plus Edible Flowers

Cooking is one of my my primary passions, and if you follow my blog you know that I think we should all be trying to eat seasonal, local, and organic as much as possible.  Two of my other great loves are gardening and reading, so I am taking a break from the recipe routine to […]

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