Paleo Picnic Recipe Round Up

My last post put me in the picnic mood, so I put together a round up of 30 Paleo-friendly picnic recipes from around the web.  You don’t have to pack sandwiches to eat outside, just container-friendly foods that taste great at room temperature.  This is a mix of classics with some modern updates.  Enjoy!

30 Paleo Picnic Recipes

Main Dish Recipes:

Paleo Quiche with Chorizo and Spinach, from Everyday Maven

Vegetable Nori Wraps with Sunflower Dipping Sauce, from Gourmande in the Kitchen

Bulgogi Inspired Beef Kabobs, from Everyday Maven

Shrimp and Coconut Fritters, from Seasonal and Savory

Crock Pot Pesto Chicken Salad, from Lexi’s Clean Kitchen

Shrimp in Green Sauce, from Everyday Maven

Onion and Rosemary Tart, from Seasonal and Savory

Salads and Sides:

Roasted Tomato Gazpacho with Yellow Plum Salsa, from The Tomato Tart

Grapefruit and Roasted Beet Salad with Lime Vinaigrette, from The View from Great Island

Fresh Plum Caprese, from The Tomato Tart

Shrimp and Mango Guacamole, from The Healthy Maven

Avocado and Wasabi Deviled Eggs, from Seasonal and Savory

Cauliflower Tabbouleh with Green Olives, from Gourmande in the Kitchen

Eggplant with Tomato Compote, Toasted Almonds, and Mint, from An Edible Mosaic

Apple-Walnut Rainbow Chard Salad, from An Edible Mosaic

Blackberry Mango Lemon Poppyseed Salad, from With Food and Love

Updated Waldorf Salad, from Seasonal and Savory

Healthy Deviled Eggs, from Fannetastic Food

Carrot Salad with Citrus and Pecans, from Seasonal and Savory

30 Paleo Picnic Recipes

Dessert Recipes:

Lemon-Vanilla Almond Cake, from An Edible Mosaic

Black and White Dessert Bars, from Seasonal and Savory

Chocolate Chip Coconut Macaroons, from Lexi’s Clean Kitchen

Key Lime Coconut Energy Bites, from Spoonful of Flavor

Strawberry Cashew Milkshake, from The Tomato Tart

Dark Chocolate Almond Butter Cups with Dried Blueberries, by Seasonal and Savory

Drink Recipes:

Honeysuckle Iced Tea, from The View from Great Island

Watermelon Iced Tea, from Seasonal and Savory

Agua de Jamaica, from Mama Latina (use honey instead of sugar)

Mexican Watermelon Cooler, from Mama Latina (use honey instead of sugar)

Ginger Infused Honey Lemonade Cocktails, from Lexi’s Clean Kitchen

On Wednesday I am heading to Maple Leaf Farms to attend “Duck University” and I will be sharing plenty of photos during the trip.  Look for the hashtag #BloggerDuckU on Twitter and Instagram–I am now on Instagram as Seasonalsavory if you want to follow along.

Thanks for reading, and happy picnicking,


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4 Responses to Paleo Picnic Recipe Round Up

  1. Sherrie | With Food + Love June 2, 2014 at 5:33 pm #

    Thanks so much for including my Blackberry + Mango Lemon Poppy Seed Fruit Salad with Earl Grey Coconut Cream, this stuff is seriously life-changing, I really mean that.

    Happy summer + picnicking!!


    • Angela June 3, 2014 at 8:11 am #

      Sherrie, it looks fantastic! Thanks for letting me include the recipe.

  2. Karen Harris June 3, 2014 at 7:25 am #

    Have a fun time at Duck U. I can’t wait for the post!

    • Angela June 3, 2014 at 8:10 am #

      Thank you, Karen! I’m really looking forward to the event.

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